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Alcohol Beverage Manufacturer Sales

Concerning the authority of alcohol beverage manufacturers to provide an alcohol beverage to customers.

HB26-1190 2026 Regular Session Postponed Indefinitely Business & Economic Development Liquor, Tobacco, & Marijuana

Cost estimates

At the first note read
$198,979
FACT March 9, 2026
At the last note read
$198,979
FACT June 8, 2026
What it actually cost
not published
No Colorado source reports spending for one bill

Every figure here is an estimate by Legislative Council Staff on the date shown, about the version of the bill in front of them that day. It is not a cost.

The appropriation

The bill requires money it does not carry — the note says an appropriation is required and does not say the bill includes one.

An appropriation is money the legislature sets aside. It is not money spent.

The appropriation field, read from the note: For FY 2026-27, the bill would have required an appropriation of $170,399 to the Department of Revenue.

Bill summary

The bill creates an expanded sales room permit, which authorizes a manufacturer, limited winery, or wholesaler that manufactures beer (producer) to:

  • Operate a restaurant at the producer's sales room; or
  • Sell or provide alcohol beverages that are not manufactured by the permit holder by the drink for consumption at the sales room if the alcohol beverage is a craft product.

A producer must obtain a separate expanded sales room permit for each location. To obtain an expanded sales room permit, a producer must apply to the state licensing authority. To operate an expanded sales room, the producer must:

  • Have sandwiches and light snacks available for consumption on the premises; and
  • Not sell at the sales room the authorized alcohol beverages in an amount in excess of 50% of the total sales of alcohol beverages.

The state licensing authority will establish the application fee for an expanded sales room permit.

The bill authorizes a vintner's restaurant licensee to sell and ship wine directly to an individual who has joined a winery club. To create a winery club, the vintner's restaurant licensee must obtain and retain, for as long as the club is active, each member's name, address, and age and a record of how the member's age was verified. To join a winery club, an individual must apply to the vintner's restaurant that created the winery club. To ship wine to an address, a vintner's restaurant licensee must verify the recipient is a member of the club and that the delivery address is the same address on file for the member.

Under current law, a distillery pub licensee may sell its spirits at wholesale in an amount up to 2,700 liters per product per year. The bill raises the limit to 8,100 liters per product per year.

FACT Bill summary by Colorado Legislative Council Staff, read 2026-09-23. Printed as published, word for word. Source: leg.colorado.gov (opens in a new tab)